Oh how I love thee!
You are so cute and pink and cook rice perfectly in about 20 minutes, the time it takes me to prepare a veggie stir fry or soup or whatever else I care to make.
I can easily combine brown and white rice so that my rice is slightly healthier than the average Korean white super-glutinous stuff.
You keep the rice stored nicely for a couple days--it doesn't dry out and I can use you to re-heat it when I want the leftovers.
How did I live without you, my darling?
Shh... don't tell Min Gi about our affair. I'm not sure he'd understand.
hehehehehehe
ReplyDeleteWe love our rice cooker too! Thanks for the comment about my blog. I knew about the issue and am trying to figure out what to do about it. I honestly don't know that much about coding, so it has been a process!
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